Christmas Menu
Available 29 November – 18 December 2024
Starters
Spiced Butternut Squash and Roasted Red Pepper Soup with Crispy Sage, Warm Crusty Roll and Welsh Butter (v) (gf*) (ve*)
Chicken Liver, Cointreau and Orange Pâté with Welsh Chutney, Homemade Croute (gf*)
Homemade Beetroot, Asparagus and Oregano Terrine with Chopped Walnuts and Side Salad (ve)
Main Meal
Roasted Turkey Breast, Apricot and Sage Stuffing, Pigs in Blankets, Roasted Parsnips and Potatoes
Lemon and Garlic Butter Baked Loin of Cod, Sauté Greens, Creamy Mash with a Pea and Sprout Fricassee
Grilled Aubergine Stuffed with Middle Eastern Chickpea and Sweet Potato Stew topped with Vegan Cheese Sauce (ve)
All the above are served with Seasonal Vegetables
Dessert
Traditional Christmas Pudding with Brandy Sauce
Crème Brûlée with Blackberry Compote and Sugar Curls
Chocolate Torte with Strawberries, Cream and Chocolate Sauce (gf*) (ve*)
2 Course: £29.50
3 Course: £35
Add a Glass of Prosecco for £4.50
Add Fairtrade Coffee or a Pot of Tea with a warm Mince Pie for £2.75
Please inform your server if you have any allergies before placing your order.
We cannot guarantee the total absence of allergens in our dishes.
(v) vegetarian (ve) vegan (ve*) vegan optional (GF*) gluten free optional