News Archive
- November 2021
- August 2021
- June 2021
- May 2021
- April 2021
- March 2021
- February 2021
- January 2021
- December 2020
- November 2020
- October 2020
- September 2020
- August 2020
- July 2020
- June 2020
- May 2020
- April 2020
- March 2020
- February 2020
- January 2020
- December 2019
- November 2019
- October 2019
- September 2019
- August 2019
- July 2019
- June 2019
- May 2019
- April 2019
- March 2019
- February 2019
- January 2019
- December 2018
- November 2018
- October 2018
- September 2018
- August 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- February 2018
- January 2018
- December 2017
- November 2017
- October 2017
- September 2017
- August 2017
- July 2017
- June 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- April 2016
- March 2016
- February 2016
- January 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- July 2015
- June 2015
- May 2015
- April 2015
- March 2015
- February 2015
- January 2015
- December 2014
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- May 2014
- April 2014
- March 2014
- February 2014
- January 2014
- December 2013
- November 2013
- October 2013
- September 2013
- August 2013
- July 2013
- June 2013
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- August 2010
- All News Archive A–Z
News Archive: April 2021
Crop rotations with beans and peas offer more sustainable and nutritious food production
Adding more legumes, such as beans, peas and lentils, to European crop rotations could provide nutritional and environmental benefits, shows a recent study. The authors use a first-of-its-kind approach to show that the increased cultivation of legumes would deliver higher nutritional value at lower environmental and resource costs. This provides additional evidence for strategies to meet the European Union’s urgent environmental targets.
Publication date: 27 April 2021
Is forest harvesting increasing in Europe?
Nature response throws doubt on controversial study claims
Publication date: 27 April 2021
Industrial seminar: Contact with the professional world in Computer Vision
Mr Thomas Vidal, C++ developer in Computer Vision at LANACESS , gave a talk from Barcelona (Spain) to our 3rd year students in computer science
Publication date: 23 April 2021
Clinical Legal Education
Thanks to a fantastic new partnership with Citizens Advices services and 30 law firms, Bangor Law students now have the opportunity to develop and use their legal knowledge in a real-life setting, making a tangible difference to people’s lives.
Publication date: 23 April 2021
Cost-effectiveness of treatments in neurological diseases
Professor Dyfrig Hughes and colleagues at the Centre for Health Economics and Medicines Evaluation, School of Health Sciences, have recently published the results of three clinical trials of interventions in epilepsy and sciatica.
Publication date: 21 April 2021
Improved management of farmed peatlands could cut 500m tonnes of CO2
Substantial cuts in global greenhouse gas emissions could be achieved by raising water levels in agricultural peatlands, according to a new study in the journal Nature. (Media release from the Centre for Ecology and Hydrology) Peatlands occupy just three per cent of the world’s land surface area but store a similar amount of carbon to all terrestrial vegetation, as well as supporting unique biodiversity. In their natural state, they can mitigate climate change by continuously removing CO2 from the atmosphere and storing it securely under waterlogged conditions for thousands of years. But many peatland areas have been substantially modified by human activity, including drainage for agriculture and forest plantations This results in the
Publication date: 21 April 2021
The 'Heat Bombs' Destroying Arctic Sea Ice
Unprecedented observations could revise forecasts of melt in polar ocean
Publication date: 21 April 2021
Bangor University launches Intensive Learning Academy - ALPHAcademy
Bangor University today (20.4.21) launches the Intensive Learning Academy (ILA) - ALPHAcademy - which will drive global healthcare revolutions. Announced today by Life Sciences Hub Wales, and led by Bangor and Swansea universities, there are a total of three ILAs.
Publication date: 20 April 2021
Enjoy some vitamin-sea: download a new app to recognise sealife
Now that we can travel around more freely, why not get some vitamin-sea and watch out for one of the 30 species of whale and dolphin that visit UK waters as you walk along our stunning coastline?
Publication date: 19 April 2021
Native oysters restored to Conwy Bay
1,300 native oysters have been returned to waters in River Conwy as part of an ambitious restoration project to bring back these ‘ocean superheroes’ from the brink of extinction. The Wild Oysters Project , a partnership between ZSL (Zoological Society of London), Blue Marine Foundation (BLUE) and British Marine aims to help restore healthy, resilient coastal waters around the UK.
Publication date: 14 April 2021
Patients have an increasing role to play in their own medical safety
Despite being a medical doctor, Dr Saleyha Ahsan found it difficult to get medical staff treating her mother to take her concerns seriously, as she will reveal at a Conference on Medical Safety and Patient Participation taking place online with a global roster of speakers on 21 May 2021. In October 2019, Saleyha Ahsan realised that her mother’s health was worsening and that there was a window to act to prevent her deterioration, but her concerns went unheeded, indeed, she said she was made to feel small and irrelevant. She recognised that her mother’s care needed a senior review and that there was no care plan or plan for escalation of care. As a result, nothing was done to alleviate her mother’s condition. Sadly, her mother passed away in some pain and discomfort.
Publication date: 14 April 2021
First exploration of mental health resilience and loneliness of older people with cognitive impairment in Wales
Loneliness and mental health problems are more common in older people who have dementia or have difficulties with memory, thinking and learning. But not all individuals will be affected in the same way.
Publication date: 14 April 2021
Opera on demand
Y Tŵr , an original opera in Welsh, composed by Dr Guto Puw of the School of Music, with the libretto by Gwyneth Glyn, is now available on demand via Theatr Gen Eto.
Publication date: 14 April 2021
Patients have an increasing role to play in their own medical safety
Despite being a medical doctor, Dr Saleyha Ahsan found it difficult to get medical staff treating her mother to take her concerns seriously, as she will reveal at a Conference on Medical Safety and Patient Participation taking place online with a global roster of speakers on 21 May 2021.
Publication date: 8 April 2021